Indulge in the Best Dark Chocolate Brands

best dark chocolate

Dark chocolate has won the hearts of many all over the globe. It’s not just yummy, but it’s full of antioxidants too. These antioxidants are good for your health. If you’re on the hunt for the finest dark chocolate brands, look no further. In this article, we will dive into some of the best dark chocolate you can find. You’ll learn about artisan, gourmet, organic, and award-winning chocolates. There’s a perfect match for whatever you like.

Key Takeaways:

  • Explore a variety of top-rated, high-quality dark chocolate brands.
  • Dark chocolate is not only delicious but also has health benefits.
  • Discover gourmet, organic, and award-winning options.
  • Indulge in the richness and goodness of the best dark chocolate.
  • Find a brand that suits your taste preferences and dietary needs.

Akesson’s Organic Chocolate

Akesson’s Organic Chocolate is famous for their “Tree to Bar” process. They grow cacao in Madagascar, Brazil, and Indonesia. They carefully watch over every chocolate making step. This makes their chocolate bars top-notch.

This brand is known for using the best ingredients. They choose organic and work with local farmers. This helps the environment and supports local communities.

Akesson’s Chocolate stands out for its flavor and smoothness. Each bar is made with attention to detail. The rich cocoa flavor shows the quality of their beans.

Discover the Best Craft Chocolate Bars

Akesson’s offers many types of craft chocolate bars. They have dark chocolate for those who like strong tastes and lighter ones too. They aim to please all chocolate lovers.

“Akesson’s Organic Chocolate leads in craft chocolate. Their focus on sustainability, quality, and taste shines in each piece. Their single-origin and mixed flavor bars show their skill and care.”

The Madagascar Criollo 75% dark chocolate bar is a highlight. It’s made with rare Criollo beans, known for fruit and citrus flavors. This bar balances flavors well, delighting chocolate fans.

They also make creative flavored bars. Try the Sea Salt & Black Pepper dark chocolate for a unique taste. Or the Raspberry dark chocolate bar for a mix of tart and smooth.

Explore the World of Craft Chocolate

Trying Akesson’s Organic Chocolate is a must for chocolate aficionados. Their commitment to eco-friendly farming, unique flavors, and quality makes them stand out. Their chocolates are truly special.

Enjoy the deep flavors of Akesson’s Organic Chocolate. Discover the care and passion in every bar they make.

OmNom Chocolate Reykjavík

OmNom Chocolate is a craft chocolate maker in Reykjavík, Iceland. It was started by Kjartan Gíslason and Óskar Þórðarson in 2013. This artisan chocolate brand began as an experiment and quickly became popular because of its great taste. OmNom Chocolate is now a top name in gourmet dark chocolate.

Their goal is to make the best chocolate using top-quality ingredients. They pick their cocoa beans with care from various regions. This ensures every chocolate bar is made well and tastes amazing. Their chocolates have unique flavors, offering a one-of-a-kind tasting experience.

One of their most loved dark chocolates is the Tanzania 70%. It has deep flavors of stone fruits and roasted hazelnuts. It’s smooth, sweet, and a hit with chocolate fans.

OmNom Chocolate Reykjavík: Key Features

  • Small-Batch Chocolate Maker: OmNom Chocolate focuses on producing small batches of chocolate to ensure the utmost quality and attention to detail.
  • Gourmet Dark Chocolate: Their chocolates are considered gourmet, offering complex flavors and premium quality.
  • Unique Flavor Combinations: OmNom Chocolate is known for its innovative flavor combinations, which elevate the chocolate tasting experience to new heights.
  • Artistic Packaging: Each OmNom Chocolate bar is meticulously packaged, reflecting the brand’s dedication to aesthetics and quality.
  • Sustainable Practices: OmNom Chocolate is committed to ethical sourcing and environmentally friendly practices, ensuring a guilt-free indulgence.

OmNom Chocolate Reykjavík: Available Flavors

Flavor Description
Tanzania 70% Delicate stone fruit and roasted hazelnut notes with a smooth texture.
Sea Salted Almonds & Milk Rich milk chocolate with crunchy almonds and a touch of sea salt.
Lakkris + Raspberry Dark chocolate infused with Icelandic licorice and tangy raspberry.
Caramel + Milk Velvety milk chocolate combined with luscious caramel.
Milk + Cookies & Cream A delightful blend of creamy milk chocolate and crunchy chocolate cookie pieces.

Try OmNom Chocolate Reykjavík’s delicious chocolates and see the creativity and craftsmanship that make them stand out in gourmet dark chocolate.

Marou, Faiseurs de Chocolat

Marou, Faiseurs de Chocolat is a top Asian chocolate maker known for its bean-to-bar process. They partner with small farmers to get the best cacao beans. Their close work with farmers makes them unique in the chocolate world.

They have a popular product, the Wallpaper Tien Giang 80% dark chocolate bar. It tastes of spice, tobacco, and nuts. The effort Marou puts into making this tasty treat shows in every bite.

If you want to try top-notch Asian chocolate, Marou should be your first choice. Their commitment to quality and craft makes their chocolate bars extraordinary.

Marou, Faiseurs de Chocolat showcases their dedication to exceptional design.


Blanxart is a famous chocolate factory in Catalonia. They are masters at making chocolate the old-fashioned way. They use the best ingredients and methods to make their Nicaragua Eco-Organic 85% dark chocolate bar. This bar shows how much they care about sustainability and high quality.

This tasty dark chocolate comes from Nicaragua. Nicaragua is known for its excellent cocoa beans. Blanxart works with eco-organic farmers there. These farmers grow their cacao without harming the environment. This results in a chocolate bar that truly represents its origin with unique flavors.

The Nicaragua Eco-Organic 85% dark chocolate bar is rich and full of flavor. Each bite gives you strong tastes of smoke and coffee. It has the right amount of cocoa sweetness. The smooth feel and deep aroma make this chocolate a delight.

“Blanxart’s commitment to sustainable and ethical practices shines through in their Nicaragua Eco-Organic dark chocolate. The intense smoke and coffee flavors make for a truly captivating chocolate experience.” – Chocolate aficionado

Blanxart’s focus on fine craftsmanship is clear. They have a strong bond with cocoa farmers. Their dedication to sustainable and artisanal methods makes them stand out. If you love chocolate, the Nicaragua Eco-Organic 85% dark chocolate bar by Blanxart will impress you.

Dick Taylor Craft Chocolate

Dick Taylor Craft Chocolate is a standout in the craft chocolate world. They focus on getting the best cacao beans. These beans are turned into beautiful chocolate bars. This showcases the skill and love in the craft chocolate community.

The Black Fig Chocolate 72% bar is a special creation. It blends the fruity taste of Malagasy chocolate with rich California black mission figs. Each bite is a mix of dried fruit and strong cocoa flavors.

This treat shows the careful effort in every Dick Taylor chocolate. From picking cacao to the detailed bean-to-bar process. They ensure every step is done with great attention and care.

Dick Taylor Craft Chocolate stands as a symbol of hard work and creativity in the chocolate world. Their focus on flavor exploration and chocolate craftsmanship. This keeps them at the forefront of making unique chocolate experiences.

Why Choose Dick Taylor Craft Chocolate?

“Dick Taylor Craft Chocolate knows how to make outstanding chocolate. Their Black Fig Chocolate bar proves their skill and dedication to quality. The rich, fruity flavors make each bite amazing. It’s unlike any chocolate you’ve tried.”

– Elizabeth Johnson, Chocolate Connoisseur Magazine

Choosing Dick Taylor Craft Chocolate means enjoying more than just a yummy snack. It means you’re part of a movement that values fine chocolate making. With their special flavors and quality focus, Dick Taylor is a leader in craft chocolate.

Features of Dick Taylor Craft Chocolate
Expertly sourced cacao beans
Bean-to-bar craftsmanship
Innovative flavor combinations
Commitment to quality and sustainability

Discover the charm of Dick Taylor Craft Chocolate and start a flavor adventure. Whether you love chocolate or want a special treat, their Black Fig Chocolate bar is a great choice. Dive into the craft of chocolate and enjoy every part of this one-of-a-kind chocolate journey.


Raaka shines in the chocolate world with its unique approach. They use unroasted cacao beans to stand out. This special method brings out the raw flavors of cacao for a unique chocolate experience.

Raaka starts its process by choosing the best cacao beans. They focus on single-origin cacao to highlight each region’s unique taste. This careful selection makes every Raaka chocolate bar reflect its origin’s true flavor and craft.

Their Bananas Foster chocolate bar is a real treat. It’s inspired by the famous dessert from New Orleans. The bar mixes sweet bananas with Peruvian cacao for a mouthwatering flavor blend.

Raaka is also serious about doing good. They pride themselves on ethical and sustainable steps in making chocolate. They use fair trade and compostable packaging, aiming to better the chocolate world.

The Unroasted Revolution: Embracing the Natural Complexity

“At Raaka, we believe that by not roasting our cacao beans, we allow the natural complexity and flavor profiles to shine through. It’s about reimagining what chocolate can be and creating a truly extraordinary chocolate experience.” – Raaka Chocolate

With the unroasted approach, Raaka uncovers new flavors. Not roasting means letting the cacao’s natural tastes shine. This method gives their chocolate unique depth and character.

If you love chocolate or enjoy trying new treats, Raaka is a must-try. Try their Bananas Foster chocolate bar for an unforgettable taste journey.

Ranger Chocolate

Ranger Chocolate stands out in making top-notch chocolate. They focus on every detail and quality, crafting each piece with care. Their approach to using ethically sourced ingredients and commitment to sustainability makes them unique.

They offer a Vegan Dark Chocolate bar that’s perfect for those avoiding animal products. It’s crafted with top-quality vegan ingredients. This bar lets you enjoy dark chocolate’s deep flavors without guilt.

For those who love coffee and chocolate, Ranger Chocolate’s Espresso Chocolate Bar is a dream. It mixes rich dark chocolate with the zing of espresso. This creates a comforting taste that’s both chocolatey and bold. Every bite is a perfect match of chocolate and espresso, a must-try for coffee lovers.

Ranger Chocolate works closely with Portland’s best coffee roasters. This partnership guarantees their espresso is top-notch, adding a creamy, caramel touch to their chocolate bars. The expertise in selecting and making these bars is clear—they’re a hit among chocolate and coffee fans.

Amedei Chocolate

Amedei Chocolate is a top choice for artisanal chocolate lovers. It’s known for its excellence and ancient methods. Each piece of chocolate is a masterpiece.

The company picks the best cocoa pods from select plantations. They make sure to use only the finest ingredients. The making of their chocolate is carefully done to make sure it tastes and feels extraordinary.

Amedei’s Acero 95% dark chocolate is something special. It’s made with maple sugar, not cane sugar. This gives it a bold and sweet taste with a maple flavor.

Tasting Amedei Chocolate is a luxurious moment. Every bite is full of rich flavors. It’s perfect for anyone who loves chocolate or enjoys luxury.

Try Amedei Chocolate to experience the best artisanal flavors. It’s a treat for yourself that’s truly top-notch.

Goodio Chocolate

Discover the unique taste from Nordic landscapes with Goodio Chocolate. This innovative brand aims to thrill people worldwide. Their Metsä (Forest) 70% dark chocolate bar mixes dark chocolate with Nordic forest’s essence.

Discover the Essence of the Nordic Forest

Goodio Chocolate draws inspiration from the lush Nordic forests. Their Metsä dark chocolate bar captures these unique flavors.

The Metsä 70% dark chocolate blends fine dark chocolate with forest crystals and dried birch leaves. This combination creates a taste that feels like the Nordic wilderness.

“The Metsä dark chocolate bar celebrates the Nordic forests. Earthy and woody tastes blend with dark chocolate’s luxury.” – Goodio Chocolate

Enjoying this chocolate, you’ll taste rich, velvety dark chocolate with woody notes. Forest crystals and dried birch leaves add a subtle earthiness to the chocolate.

An Ethical and Sustainable Choice

Goodio Chocolate focuses on great flavors and positive environmental impact. They use organic and ethically sourced ingredients. So, every bite is a step towards responsibility.

Choosing Goodio means supporting sustainability and fair trade in the chocolate world. Their bars show a commitment to a better, tastier future.

The Goodio Chocolate Experience

Goodio Chocolate invites you to Nordic-inspired flavors. For all dark chocolate lovers and flavor adventurers, the Metsä 70% dark chocolate bar is memorable.

Let each bite of this unique dark chocolate take you to a world of natural beauty and flavors. Goodio Chocolate aims to transport you to the Nordic forests.

Product Description
Metsä 70% Dark Chocolate A delightful mix of dark chocolate with forest crystals and dried birch leaves. It captures the Nordic forest’s essence.

Original Beans

Original Beans is known for finding the world’s rarest cacao beans. They go to remote rainforests and work with farmers. This ensures top quality and sustainability for their ingredients. They stand out for their ethical sourcing and commitment to regenerating the earth.

The Arhuaco Businchari 82% dark chocolate bar is a special product from Original Beans. It’s made following ancient Arhuaco tribal traditions. This chocolate captures the culture’s spirit and its bond with nature. Each taste brings a blend of sweet spice, licorice, and sesame.

Original Beans also helps the environment beyond sourcing rare beans. They plant a tree for every chocolate bar sold. This means you can enjoy their tasty chocolate and help our planet heal.


The world of dark chocolate is full of intriguing choices. They’re perfect for anyone looking for quality and taste. From craft chocolate to vegan options and exciting flavors, there’s something for everyone.

Akesson’s Organic Chocolate and Original Beans stand out as top picks. Their dark chocolates are carefully made and offer a unique experience. Every piece is an indulgence.

Don’t hesitate to try the best dark chocolate out there. Its richness and complexity are unmatched. Every bite takes you to a paradise of chocolate delights.


What makes dark chocolate the best option?

Dark chocolate is both delicious and healthy. It has lots of antioxidants. Plus, it usually has less sugar and more cocoa than milk chocolate.

What are some characteristics of high-quality dark chocolate?

The best dark chocolate is made with top-notch ingredients. It’s smooth and rich in intense cocoa flavors. A high cocoa solid percentage means a deeper taste.

What are some top-rated dark chocolate brands?

Top brands include Akesson’s Organic Chocolate, OmNom Chocolate Reykjavík, and Marou, Faiseurs de Chocolat. Others are Blanxart, Dick Taylor Craft Chocolate, Raaka, and Ranger Chocolate. Also, Amedei Chocolate, Goodio Chocolate, and Original Beans are highly rated.

What sets Akesson’s Organic Chocolate apart?

Akesson’s Organic Chocolate uses a unique “Tree to Bar” approach. They own plantations in Madagascar, Brazil, and Indonesia. This brand has won many awards, making it a top craft chocolate choice.

What makes OmNom Chocolate Reykjavík unique?

OmNom Chocolate Reykjavík is a small-batch maker in Iceland. They focus on quality ingredients. Their Tanzania 70% dark chocolate bar is loved for its bold flavors of stone fruit and roasted hazelnut.

What makes Marou, Faiseurs de Chocolat stand out?

Marou, Faiseurs de Chocolat helped start the bean-to-bar trend in Asia. They source quality beans from small farmers. Their Tien Giang 80% dark chocolate bar is notable for its rich spice and nutty flavors.

What makes Blanxart a renowned Catalan chocolate factory?

Blanxart excels in artisanal sweets. Their Nicaragua Eco-Organic 85% dark chocolate bar is famous. It offers deep smoke and coffee flavors for an excellent taste experience.

What makes Dick Taylor Craft Chocolate unique?

Dick Taylor Craft Chocolate showcases the delicate tastes of their cacao. Their Black Fig Chocolate 72% bar mixes Malagasy chocolate with California black figs for a memorable taste.

What sets Raaka apart from other chocolate brands?

Raaka uses unroasted cacao beans for their unique chocolates. They work with trusted cacao growers. Their Bananas Foster 66% bar celebrates the famous dessert with notes of banana, caramelized sugar, and vanilla.

What makes Ranger Chocolate special?

Ranger Chocolate pays close attention to each cacao bean’s flavor. Their Espresso 74% bar combines chocolate with espresso for a cozy taste. They team up with Portland’s top coffee roasters for a creamy, caramel-like chocolate.

What sets Amedei Chocolate apart from other brands?

Amedei Chocolate values excellent craft and ancient techniques. Their Acero 95% dark chocolate mixes maple sugar for a distinct, sweet taste with a hint of maple.

What makes Goodio Chocolate unique?

Goodio Chocolate brings Nordic flavors to the world. Their Metsä (Forest) 70% dark chocolate bar blends dark chocolate with forest crystals and dried birch leaves for a taste of the Nordic woods.

What makes Original Beans stand out in the chocolate industry?

Original Beans finds rare cacao beans in remote forests. They help the planet by planting trees for every bar sold. Their Arhuaco Businchari 82% bar is made with ancient traditions, offering flavors of sweet spice, licorice, and sesame.

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